Sugared Peanuts Recipe

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Sugared Peanuts
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Ingredients
4
Count
Nutrition
472
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup water
  • 2 -3 drops cochineal (red colouring)
  • 1 (250 g) packet raw peanuts

Directions:

  1. Put all ingredients into a frypan. The nuts should be in a single layer only.
  2. Keep the peanuts moving from the outside to the centre of the frypan so they are all coated evenly.
  3. Boil and stir until the water and sugar have dissolved.
  4. Allow the peanuts to cool.
  5. Eat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.47 Kcal (1978 kJ)
Calories from fat 4.41 Kcal
% Daily Value*
Total Fat 0.49g 1%
Sodium 7.32mg 0%
Potassium 9.45mg 0%
Total Carbs 120.16g 40%
Sugars 117.64g 471%
Dietary Fiber 0.09g 0%
Protein 0.26g 1%
Iron 0.1mg 0%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 131.97 Kcal (553 kJ)
Calories from fat 1.23 Kcal
% Daily Value*
Total Fat 0.14g 1%
Sodium 2.04mg 0%
Potassium 2.64mg 0%
Total Carbs 33.56g 40%
Sugars 32.86g 471%
Dietary Fiber 0.03g 0%
Protein 0.07g 1%
Calcium 7.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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