Sugared Mushrooms Recipe

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Sugared Mushrooms
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Ingredients:

  • 1 (8 oz) package mushrooms
  • 1/2 cup brown sugar
  • 3 tbsp butter or 3 tbsp margarine

Directions:

  1. Melt Butter and Brown Sugar in sauce pan.
  2. Put in package of Mushrooms and stir sauce over mushrooms.
  3. Put lid on pan and turn down to simmer, let simmer until everything cooks down together. Will be very saucy.
  4. Once everything has cooked down they will be ready to serve, about 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.42 Kcal (764 kJ)
Calories from fat 77.64 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 22.9mg 8%
Sodium 9.23mg 0%
Potassium 61.67mg 1%
Total Carbs 27.16g 9%
Sugars 26.82g 107%
Dietary Fiber 0.07g 0%
Protein 0.32g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 403.25 Kcal (1688 kJ)
Calories from fat 171.62 Kcal
% Daily Value*
Total Fat 19.07g 13%
Cholesterol 50.62mg 8%
Sodium 20.39mg 0%
Potassium 136.32mg 1%
Total Carbs 60.04g 9%
Sugars 59.28g 107%
Dietary Fiber 0.16g 0%
Protein 0.71g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 4%
Iron 0.8mg 2%
Calcium 56.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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