Sugared Curried Walnuts Recipe

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Sugared Curried Walnuts
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Ingredients:

  • 1 (6-oz) package walnut halves
  • 3 tbsp sugar
  • 1/4 tsp ground ginger
  • 1/8 tsp curry powder
  • 1/8 tsp kosher salt

Directions:

  1. Toss walnuts in melted butter. Stir together sugar and next 4 ingredients in a medium bowl; sprinkle over walnuts, tossing to coat. Spread in a single layer on a nonstick aluminum foil-lined pan.
  2. Bake at 350° for 10 minutes. Cool in pan on a wire rack; separate walnuts with a fork. Store in an airtight container for up to 1 week.
  3. *Pecan halves may be substituted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.56 Kcal (1983 kJ)
Calories from fat 357.95 Kcal
% Daily Value*
Total Fat 39.77g 61%
Cholesterol 61.06mg 20%
Sodium 279.99mg 12%
Potassium 162.5mg 3%
Total Carbs 27.1g 9%
Sugars 23.84g 95%
Dietary Fiber 2.09g 8%
Protein 7.14g 14%
Vitamin C 1.1mg 2%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 573.65 Kcal (2402 kJ)
Calories from fat 433.6 Kcal
% Daily Value*
Total Fat 48.18g 61%
Cholesterol 73.97mg 20%
Sodium 339.16mg 12%
Potassium 196.85mg 3%
Total Carbs 32.83g 9%
Sugars 28.88g 95%
Dietary Fiber 2.53g 8%
Protein 8.64g 14%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Iron 1.1mg 5%
Calcium 31.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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