Sugar Cookie 2009 Recipe

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Sugar Cookie 2009
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Ingredients
10
Count
Nutrition
659
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven 300 degrees.
  2. Line flat no sided cookie sheets with parchment.
  3. Cream butter and crisco until mixed only about 40 seconds
  4. Add in the sugar just til blended.
  5. Add in the soda, and salt, and cream of tartar.
  6. Add in the vanilla.
  7. Add in the yolks.
  8. Add in the flour, and just blend until a dough comes together.
  9. Roll into balls a little bigger than a hazel nut, but smaller than a walnut.
  10. Roll into coloured sugar.
  11. Place onto parchment two inches apart.
  12. Bake 12 to 14 minutes.
  13. The 12 minutes mark seems to be the one everyone here has good results with.
  14. Dont let cookies brown on edges, but golden light bottoms.
  15. They are still puffy looking when taken from the oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 658.75 Kcal (2758 kJ)
Calories from fat 223.03 Kcal
% Daily Value*
Total Fat 24.78g 38%
Cholesterol 107.51mg 36%
Sodium 413.87mg 17%
Potassium 209.1mg 4%
Total Carbs 102.29g 34%
Sugars 58.94g 236%
Dietary Fiber 1.64g 7%
Protein 7.38g 15%
Vitamin A 0.3mg 9%
Iron 0.8mg 5%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 415.07 Kcal (1738 kJ)
Calories from fat 140.53 Kcal
% Daily Value*
Total Fat 15.61g 38%
Cholesterol 67.74mg 36%
Sodium 260.77mg 17%
Potassium 131.75mg 4%
Total Carbs 64.45g 34%
Sugars 37.14g 236%
Dietary Fiber 1.03g 7%
Protein 4.65g 15%
Vitamin A 0.2mg 9%
Iron 0.5mg 5%
Calcium 14.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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