Stuffed Snow Peas Recipe

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Stuffed Snow Peas
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Ingredients:

Directions:

  1. Open one side of peas.
  2. In a small bowl, combine rest of ingredients.
  3. Stuff each pea with cream cheese mixture (it's easier to pipe mixture in with a pastry bag and tip) Chill well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.09 Kcal (51 kJ)
Calories from fat 11.51 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 1.39mg 0%
Sodium 11.75mg 0%
Potassium 2.53mg 0%
Total Carbs 0.09g 0%
Sugars 0.05g 0%
Dietary Fiber 0.02g 0%
Protein 0.08g 0%
Vitamin C 0.1mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 521.85 Kcal (2185 kJ)
Calories from fat 496.83 Kcal
% Daily Value*
Total Fat 55.2g 2%
Cholesterol 59.86mg 0%
Sodium 507.44mg 0%
Potassium 109.38mg 0%
Total Carbs 3.94g 0%
Sugars 2.21g 0%
Dietary Fiber 0.85g 0%
Protein 3.65g 0%
Vitamin C 2.6mg 0%
Iron 1mg 0%
Calcium 67.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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