Stuffed Paprika (Green Bell Peppers) Toltottpaprika Recipe

Posted by
Rate It!
Stuffed Paprika (Green Bell Peppers) Toltottpaprika
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Boil the rice until it is half cooked.
  2. In the meantime mix the minced meat with the chopped bacon, the spices and the raw egg.
  3. After the rice is half cooked, add it to the mix.
  4. Put the oil and the onions in a large pot, which is large enough to hold all the paprikas and sauté for about 5 minutes.
  5. Add the chopped celery leaves, tomatoes, spices and tomato puree the wine and half the water.
  6. In the meantime wash all the green peppers (yellow paprika) an cut the top.
  7. Take the hearts out.
  8. Fill the stuffing though not too tight, some space is needd for the rice to grow.
  9. Put them in the boiling sauce and add the rest of the water.
  10. In case the number of paprikas are not sufficient to accommodate the stuffing, make balls of the meat stuffing and add them together with the stuffed paprika.
  11. Boil for approx 60- 70 minutes.
  12. Serve the boiled stuffed paprika with boiled potatoes and pour the sauce over.
  13. But to tell the truth, I never do that.
  14. I prefer the meal alone, or to be precise, with lots of fresh soft white bread.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1008.47 Kcal (4222 kJ)
Calories from fat 668.42 Kcal
% Daily Value*
Total Fat 74.27g 114%
Cholesterol 98.3mg 33%
Sodium 431.78mg 18%
Potassium 1332.48mg 28%
Total Carbs 63.83g 21%
Sugars 13.86g 55%
Dietary Fiber 7.51g 30%
Protein 17.69g 35%
Vitamin C 16.8mg 28%
Vitamin A 1.5mg 51%
Iron 3.1mg 17%
Calcium 114.8mg 11%
Amount Per 100 g
Calories 186.43 Kcal (781 kJ)
Calories from fat 123.56 Kcal
% Daily Value*
Total Fat 13.73g 114%
Cholesterol 18.17mg 33%
Sodium 79.82mg 18%
Potassium 246.32mg 28%
Total Carbs 11.8g 21%
Sugars 2.56g 55%
Dietary Fiber 1.39g 30%
Protein 3.27g 35%
Vitamin C 3.1mg 28%
Vitamin A 0.3mg 51%
Iron 0.6mg 17%
Calcium 21.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 25.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top