Stuffed Green Bell Pepper Soup Recipe

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Stuffed Green Bell Pepper Soup
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Ingredients:

Directions:

  1. Prepare rice.
  2. Brown ground beef along with onion, green peppers, garlic, and celery.
  3. Drain.
  4. Add rice, meat mix, and the remaining ingredients to crock pot and cook on low until heated. (About 2-4 hours.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1389.73 Kcal (5819 kJ)
Calories from fat 329.7 Kcal
% Daily Value*
Total Fat 36.63g 56%
Cholesterol 140.59mg 47%
Sodium 1215.02mg 51%
Potassium 1950.11mg 41%
Total Carbs 201.51g 67%
Sugars 16.91g 68%
Dietary Fiber 15.02g 60%
Protein 62.7g 125%
Vitamin C 99.8mg 166%
Iron 9.5mg 53%
Calcium 99.7mg 10%
Amount Per 100 g
Calories 181 Kcal (758 kJ)
Calories from fat 42.94 Kcal
% Daily Value*
Total Fat 4.77g 56%
Cholesterol 18.31mg 47%
Sodium 158.25mg 51%
Potassium 253.99mg 41%
Total Carbs 26.25g 67%
Sugars 2.2g 68%
Dietary Fiber 1.96g 60%
Protein 8.17g 125%
Vitamin C 13mg 166%
Iron 1.2mg 53%
Calcium 13mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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