Struffoli Italian Christmas Pastries Recipe

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Struffoli    Italian Christmas Pastries
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Ingredients:

  • 1/4 tsp salt
  • 2 large eggs
  • 1 tsp grated orange zest
  • 1 cup honey
  • multicolored candy sprinkles

Directions:

  1. In a large bowl, combine the flour and salt.
  2. Add the eggs and zest. Stir until well blended.
  3. Transfer to a lightly floured surface and knead for 1-2 minutes.
  4. Add a little more flour if dough seems sticky.
  5. Shape the dough into a ball, cover with an overturned bowl. Let rest for 30 minutes.
  6. Roll the dough into 1/2-inch thick ropes then cut into 1/2-inch nuggets.
  7. Heat about 2 inches of oil to 370 degrees F. in a wide saucepan or deep fryer.
  8. Begin adding struffoli in batches into the oil to fit without crowding.
  9. Cook, stirring occasionally with a slotted spoon, until crisp and brown, about 1 minute.
  10. Remove the struffoli with the slotted spoon and transfer to paper towels to drain.
  11. When all the struffoli are fried, gently heat the honey just to a simmer in a wide saucepan.
  12. Remove the honey from the heat, add the struffoli and coat well.
  13. Pile the struffoli into a mound on a large platter. Dust with the multicolored sprinkles.
  14. Best served the day they are made.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.81 Kcal (853 kJ)
Calories from fat 12.66 Kcal
% Daily Value*
Total Fat 1.41g 2%
Cholesterol 46.5mg 16%
Sodium 92.44mg 4%
Potassium 56.55mg 1%
Total Carbs 46.81g 16%
Sugars 34.75g 139%
Dietary Fiber 0.5g 2%
Protein 3.19g 6%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 287.31 Kcal (1203 kJ)
Calories from fat 17.84 Kcal
% Daily Value*
Total Fat 1.98g 2%
Cholesterol 65.55mg 16%
Sodium 130.31mg 4%
Potassium 79.72mg 1%
Total Carbs 65.99g 16%
Sugars 48.98g 139%
Dietary Fiber 0.7g 2%
Protein 4.5g 6%
Vitamin C 1.1mg 1%
Iron 0.6mg 2%
Calcium 17.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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