Strawberry Sherbet Recipe

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Strawberry Sherbet
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Ingredients:

  • 4 cups sugar
  • 2-2/3 cups milk
  • 2/3 cup orange juice
  • 1/8 tsp ground cinnamon , optional

Directions:

  1. In a large bowl, combine strawberries and sugar; let stand for 1-1/2 to 2 hours or until very juicy. Process in small batches in a blender until pureed. Strain seeds; pour strawberry juice into a bowl. Stir in milk, orange juice and cinnamon if desired.
  2. Freeze in batches in an ice cream freezer according to manufacturer's directions. Refrigerate remaining mixture until it can be frozen. Yield: about 4 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.06 Kcal (796 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.41mg 0%
Sodium 12.76mg 1%
Potassium 167.56mg 4%
Total Carbs 49.7g 17%
Sugars 46.74g 187%
Dietary Fiber 2.56g 10%
Protein 1.94g 4%
Vitamin C 54.9mg 91%
Iron 1.3mg 7%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 113.04 Kcal (473 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.24mg 0%
Sodium 7.59mg 1%
Potassium 99.66mg 4%
Total Carbs 29.56g 17%
Sugars 27.8g 187%
Dietary Fiber 1.52g 10%
Protein 1.15g 4%
Vitamin C 32.6mg 91%
Iron 0.8mg 7%
Calcium 23.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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