Strawberry-Rhubarb Cheesecake Squares Recipe

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Strawberry-Rhubarb Cheesecake Squares
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  1. Preheat oven 350 F.
  2. In a bowl, mix up the 1/2 cup melted butter and graham cracker crumbs until there are no dry crumbs left. In a 9x13 pan, pat the graham cracker crumbs down firmly. Bake for 15 minutes at 350f.
  3. Meanwhile as that is baking, In a large bowl whip up the cream cheese, add in sugar, maple syrup, 1/4 cup butter and vanilla. Add in one egg at a time and whip with electric hand mixer until all eggs are well blended.
  4. Take the graham cracker crust out of the oven. Place and spread evenly the cream cheese mixture and bake for 1 hour. You will want to check 30 minutes in and 15 minutes after. At 40 minutes it looks done but the middle is still raw. Dont be afraid to have darker edges, you'll not burn the cheesecake.
  5. Once the cheesecake filling is cooked. Chill for 3 hours. I put mine in the freezer with a towel underneath as it was really hot. Pour the pie filling over and spread evenly. Cut into squares once done!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 551.85 Kcal (2310 kJ)
Calories from fat 243.21 Kcal
% Daily Value*
Total Fat 27.02g 42%
Cholesterol 139.3mg 46%
Sodium 407.9mg 17%
Potassium 43.11mg 1%
Total Carbs 69.84g 23%
Sugars 32.87g 131%
Dietary Fiber 2.66g 11%
Protein 7.93g 16%
Vitamin A 0.2mg 7%
Iron 2.3mg 13%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 353.85 Kcal (1481 kJ)
Calories from fat 155.95 Kcal
% Daily Value*
Total Fat 17.33g 42%
Cholesterol 89.32mg 46%
Sodium 261.55mg 17%
Potassium 27.64mg 1%
Total Carbs 44.78g 23%
Sugars 21.08g 131%
Dietary Fiber 1.71g 11%
Protein 5.09g 16%
Vitamin A 0.1mg 7%
Iron 1.5mg 13%
Calcium 18.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
  • 15

Good Points

  • saturated fat free

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