Strawberry Nut Bread Recipe

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Strawberry Nut Bread
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Ingredients
10
Count
Nutrition
300
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Mix together the flour, sugar, salt, baking powder, baking soda, and nuts.
  2. Add egg, margarine, and strawberries. Stir until blended. Do not beat!
  3. Pour into a greased 9x5-inch loaf pan. Sprinkle with cinnamon.
  4. Bake at 350 for 45-60 minutes or until done.
  5. Cool in pan for 10 minutes; remove from pan and place on rack to cool.
  6. Best if allowed to mellow for a day. For longer life, store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.35 Kcal (1258 kJ)
Calories from fat 114.18 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 22.6mg 8%
Sodium 881.73mg 37%
Potassium 286.84mg 6%
Total Carbs 42.05g 14%
Sugars 10.02g 40%
Dietary Fiber 4.24g 17%
Protein 6.3g 13%
Vitamin C 13.6mg 23%
Iron 2.3mg 13%
Calcium 164.6mg 16%
Amount Per 100 g
Calories 311.97 Kcal (1306 kJ)
Calories from fat 118.6 Kcal
% Daily Value*
Total Fat 13.18g 20%
Cholesterol 23.47mg 8%
Sodium 915.85mg 37%
Potassium 297.94mg 6%
Total Carbs 43.68g 14%
Sugars 10.41g 40%
Dietary Fiber 4.4g 17%
Protein 6.55g 13%
Vitamin C 14.1mg 23%
Iron 2.4mg 13%
Calcium 170.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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