Strawberry Cranberry Salad Recipe

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Strawberry Cranberry Salad
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Ingredients:

Directions:

  1. Open and drain all liquid from pineapple.
  2. In casserole dish fix Jell-o with hot water only, stir until dissolved.
  3. Add can of cranberry sauce (I use a whisk to help break it up and remove from can).
  4. Gently stir until thoroughly mixed.
  5. Add pineapple, stir.
  6. Cut whole strawberries into halves or quarters, gently stir berries into jell-o mixture.
  7. Cover and refrigerate until set, usually a few hours.
  8. As salad sets out some watering effect will occur, but not harmful.
  9. Cooking time is refrigeration time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.33 Kcal (73 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 50.71mg 2%
Potassium 8.79mg 0%
Total Carbs 2.69g 1%
Sugars 2.52g 10%
Dietary Fiber 0.14g 1%
Protein 0.78g 2%
Vitamin C 1.8mg 3%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 122.25 Kcal (512 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 357.75mg 2%
Potassium 62mg 0%
Total Carbs 19g 1%
Sugars 17.75g 10%
Dietary Fiber 1g 1%
Protein 5.5g 2%
Vitamin C 12.8mg 3%
Calcium 7.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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