Strawberry Covered Chocolate. Recipe

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Strawberry Covered Chocolate.
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Ingredients
11
Count
Nutrition
585
Calories
Total time
200
Minutes
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Ingredients:

Directions:

  1. Stem and hull the strawberries.
  2. Mix the 1 and half cup of wine, balsamic, pepper, sugar and lemon zest together and pour over strawberries. Make sure they are all covered and that the hollow is filled with wine.
  3. Let the strawberries soak for at least 2 hours
  4. Place the chocolate and butter in a glass mixing bowl and microwave for 30 seconds. give it a stir and heat again for another 30 seconds. Then set aside.
  5. While you doing that, heat the cream and corn syrup in a small sauce pan until it simmers over a medium heat. Pay close attention, because it wont take long and could result in r a big freaking mess.
  6. Pour the cream mixture over the chocolate and butter and let it sit for 2 minutes.
  7. Gently fold with a rubber spatula until it's smooth and creamy.
  8. Add the 1/4 cup of wine and stir until it's mixed completely.
  9. This step should be timed at the end of the strawberries soak time.
  10. After the strawberries have marinated, scoop them out and let them drain real well. Save the wine mix.
  11. On a plate, make a foil bed so you can stand up the strawberries with the hollow end up.
  12. Gently pour the truffle mix into the hollow of the strawberry.
  13. Let them sit at room temp for about 10 minutes, then chill in the fridge or freezer.
  14. Pour the wine mixture into a sauce pan and reduce until it forms a thick sticky glaze.
  15. Drizzle the glaze over the chilled and filled berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.78 Kcal (2448 kJ)
Calories from fat 244.34 Kcal
% Daily Value*
Total Fat 27.15g 42%
Cholesterol 34.09mg 11%
Sodium 26.61mg 1%
Potassium 400.98mg 9%
Total Carbs 63.45g 21%
Sugars 51.52g 206%
Dietary Fiber 8.17g 33%
Protein 5.3g 11%
Vitamin C 82.6mg 138%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 74.2mg 7%
Amount Per 100 g
Calories 150.64 Kcal (631 kJ)
Calories from fat 62.94 Kcal
% Daily Value*
Total Fat 6.99g 42%
Cholesterol 8.78mg 11%
Sodium 6.86mg 1%
Potassium 103.29mg 9%
Total Carbs 16.35g 21%
Sugars 13.27g 206%
Dietary Fiber 2.1g 33%
Protein 1.37g 11%
Vitamin C 21.3mg 138%
Iron 0.1mg 3%
Calcium 19.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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