Strawberry Chiffon Recipe

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Strawberry Chiffon
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Ingredients:

Directions:

  1. Stir dry gelatin into strawberries then fold in Cool Whip, then marshmallows.
  2. Chill several hours then serve.
  3. Regular Cool Whip works best, non-fat will not set up right.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.34 Kcal (776 kJ)
Calories from fat 105.46 Kcal
% Daily Value*
Total Fat 11.72g 18%
Cholesterol 41.96mg 14%
Sodium 61.46mg 3%
Potassium 110.87mg 2%
Total Carbs 18.95g 6%
Sugars 15.76g 63%
Dietary Fiber 1.51g 6%
Protein 2.41g 5%
Vitamin C 30.6mg 51%
Calcium 34.5mg 3%
Amount Per 100 g
Calories 142.6 Kcal (597 kJ)
Calories from fat 81.14 Kcal
% Daily Value*
Total Fat 9.02g 18%
Cholesterol 32.28mg 14%
Sodium 47.28mg 3%
Potassium 85.3mg 2%
Total Carbs 14.58g 6%
Sugars 12.12g 63%
Dietary Fiber 1.16g 6%
Protein 1.85g 5%
Vitamin C 23.6mg 51%
Calcium 26.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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