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Strawberry Cheesecake in a Glass Recipe

Strawberry Cheesecake in a Glass Recipe

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Ingredients:

Serving

1 pint strawberry, stemmed and sliced (or use them frozen and thawed)
2 tbsp granulated sugar
8 oz light cream cheese, softened
3 tbsp skim milk
2 tbsp lemon juice
2 tbsp granulated sugar
1 cup light whipped topping
1 cup graham cracker crumbs

Directions:

In bowl, toss strawberries with sugar. Cover and set aside.
In mixer bowl, beat cheese, milk, lemon juice and sugar until smooth, fold in whipped topping.
Spoon 2 tablespoons crumbs into each of four 8 to 10-ounce stemmed glasses; top each with about 1/4 cup of the strawberries, 1/2 cup of the cream cheese mixture, then the remaining crumbs and strawberries, dividing equally.
Serve immediately or cover and refrigerate up to 6 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	471.01 Kcal (1972 kJ)
Calories from fat	216.09 Kcal
		% Daily Value*
Total Fat	24.01g	37%
Cholesterol	62.6mg	21%
Sodium	434.01mg	18%
Potassium	242.14mg	5%
Total Carbs	58.03g	19%
Sugars	30.23g	121%
Dietary Fiber	3.56g	14%
Protein	7.6g	15%
Vitamin C	55.7mg	93%
Iron	1.2mg	7%
Calcium	97.6mg	10%

Amount Per 100 g
Calories	198.81 Kcal (832 kJ)
Calories from fat	91.21 Kcal
		% Daily Value*
Total Fat	10.13g	37%
Cholesterol	26.42mg	21%
Sodium	183.19mg	18%
Potassium	102.2mg	5%
Total Carbs	24.49g	19%
Sugars	12.76g	121%
Dietary Fiber	1.5g	14%
Protein	3.21g	15%
Vitamin C	23.5mg	93%
Iron	0.5mg	7%
Calcium	41.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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