Strawberry-Banana Shake Recipe

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Strawberry-Banana Shake
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Ingredients:

Directions:

  1. Process all ingredients in a blender 1 to 2 minutes or until smooth, stopping once to scrape down sides. Serve immediately.
  2. Note: Leftover shake mixture may be frozen in small cups or ice-cream cones and served as a frozen snack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 570.75 Kcal (2390 kJ)
Calories from fat 21.96 Kcal
% Daily Value*
Total Fat 2.44g 4%
Cholesterol 12.2mg 4%
Sodium 131.37mg 5%
Potassium 1462.19mg 31%
Total Carbs 129.89g 43%
Sugars 108.27g 433%
Dietary Fiber 9.18g 37%
Protein 12.01g 24%
Vitamin C 183.7mg 306%
Iron 0.8mg 4%
Calcium 356.2mg 36%
Amount Per 100 g
Calories 79.32 Kcal (332 kJ)
Calories from fat 3.05 Kcal
% Daily Value*
Total Fat 0.34g 4%
Cholesterol 1.7mg 4%
Sodium 18.26mg 5%
Potassium 203.2mg 31%
Total Carbs 18.05g 43%
Sugars 15.05g 433%
Dietary Fiber 1.28g 37%
Protein 1.67g 24%
Vitamin C 25.5mg 306%
Iron 0.1mg 4%
Calcium 49.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 15
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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