Spritz (Butter) Cookies Recipe

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Spritz (Butter) Cookies
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Ingredients:

Directions:

  1. Heat oven to 400°F
  2. Mix butter and sugar.
  3. Mix in remaining ingredients.
  4. Place dough in cookie press; form desired shapes on ungreased cookie sheet.
  5. Bake until set but not brown, 6-9 minutes.
  6. Immediately remove from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.97 Kcal (1549 kJ)
Calories from fat 214.97 Kcal
% Daily Value*
Total Fat 23.89g 37%
Cholesterol 81.47mg 27%
Sodium 157.17mg 7%
Potassium 52.97mg 1%
Total Carbs 34.34g 11%
Sugars 7.42g 30%
Dietary Fiber 1.05g 4%
Protein 4.51g 9%
Vitamin A 0.3mg 9%
Iron 0.5mg 3%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 477.8 Kcal (2000 kJ)
Calories from fat 277.62 Kcal
% Daily Value*
Total Fat 30.85g 37%
Cholesterol 105.21mg 27%
Sodium 202.99mg 7%
Potassium 68.41mg 1%
Total Carbs 44.35g 11%
Sugars 9.58g 30%
Dietary Fiber 1.36g 4%
Protein 5.83g 9%
Vitamin A 0.4mg 9%
Iron 0.6mg 3%
Calcium 19.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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