Directions:
- Preheat oven to 350 degrees.
- Coat an 8x8 inch baking pan with cooking spray.
- Melt chocolate in a double boiler or over very low heat.
- In a large bowl combine the melted chocolate, spinach puree, sugar, cocoa powder, margarine, and vanilla. Whisk until smooth and creamy for 1 to 2 minutes.
- Whisk in egg whites. Stir in the flour, baking powder, and salt with a wooden spoon.
- Pour the batter into the pan and bake 35 to 40 minutes.
- Cool completly in the pan
- Cut into 12 bars.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.99 Kcal (1557 kJ) | ||
| Calories from fat | 118.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.12g | 20% | |
|---|---|---|---|
| Sodium | 336.53mg | 14% | |
| Potassium | 357.49mg | 8% | |
| Total Carbs | 62.59g | 21% | |
| Sugars | 38.91g | 156% | |
| Dietary Fiber | 3.92g | 16% | |
| Protein | 6.31g | 13% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.2mg | 12% | |
| Calcium | 76.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 331.69 Kcal (1389 kJ) | ||
| Calories from fat | 105.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.7g | 20% | |
|---|---|---|---|
| Sodium | 300.07mg | 14% | |
| Potassium | 318.76mg | 8% | |
| Total Carbs | 55.81g | 21% | |
| Sugars | 34.7g | 156% | |
| Dietary Fiber | 3.49g | 16% | |
| Protein | 5.63g | 13% | |
| Vitamin C | 1.9mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 12% | |
| Calcium | 68mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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