Spiked French Vanilla Malted Milkshake (Jeff Mauro) Recipe

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Spiked French Vanilla Malted Milkshake (Jeff Mauro)
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Ingredients:

Directions:

  1. Puree the milk and malt powder in a blender. Add the ice cream and liqueur. Blend until smooth and desired consistency is reached. Swirl around some Raspberry Liqueur Coulis on the inside of each glass. Pour the shake into each glass. Garnish with a dusting of malt powder and a couple raspberries. Do not operate heavy machinery while enjoying this malt.
  2. Raspberry Liqueur Coulis:
  3. Add 1/4 cup water, the raspberries, sugar and lemon zest in a small saucepan. Bring to a boil and cook down, about 10 minutes. Remove the saucepan from the heat and cool. Puree the mixture in a blender and strain into a small bowl, discarding any solids. Add the liqueur and mix to incorporate. Yield: 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 722.61 Kcal (3025 kJ)
Calories from fat 350.24 Kcal
% Daily Value*
Total Fat 38.92g 60%
Cholesterol 168.33mg 56%
Sodium 275.08mg 11%
Potassium 530.91mg 11%
Total Carbs 84.38g 28%
Sugars 73.23g 293%
Dietary Fiber 8.63g 35%
Protein 11.35g 23%
Vitamin C 22mg 37%
Iron 0.8mg 4%
Calcium 350mg 35%
Amount Per 100 g
Calories 194.2 Kcal (813 kJ)
Calories from fat 94.12 Kcal
% Daily Value*
Total Fat 10.46g 60%
Cholesterol 45.24mg 56%
Sodium 73.93mg 11%
Potassium 142.68mg 11%
Total Carbs 22.68g 28%
Sugars 19.68g 293%
Dietary Fiber 2.32g 35%
Protein 3.05g 23%
Vitamin C 5.9mg 37%
Iron 0.2mg 4%
Calcium 94.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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