Spicy Tortilla Roll-Ups Recipe

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Ingredients:

Serving

2 (8 oz) packages cream cheese
1 medium shallot
2 hot red chili peppers
2 serrano chili peppers
1 tbsp chives
6 good black olives, diced
6 flour tortillas (raw that you cook are best)

Directions:

Place cream cheese in medium sized bowl and allow to sit out to soften a bit.
Using a garlic press press shallot into cream cheese.
Remove seeds from red and serrano chilies and dice them very finely.
Dice chives.
Dice olives.
Mix all of the above together.
Spread in an even layer on tortillas making sure to spread to about 1/8 of the edges.
Roll it up like a jelly roll.
Place the rolls in the fridge or freezer depending on your time constraints to firm rolls.
Take out of fridge or freezer and slice into 1 rounds.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	159.58 Kcal (668 kJ)
Calories from fat	52.77 Kcal
		% Daily Value*
Total Fat	5.86g	9%
Cholesterol	10.4mg	3%
Sodium	228.87mg	10%
Potassium	167.11mg	4%
Total Carbs	22.89g	8%
Sugars	2.54g	10%
Dietary Fiber	1.91g	8%
Protein	4.34g	9%
Vitamin C	23.4mg	39%
Iron	1.3mg	7%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	204.64 Kcal (857 kJ)
Calories from fat	67.66 Kcal
		% Daily Value*
Total Fat	7.52g	9%
Cholesterol	13.33mg	3%
Sodium	293.49mg	10%
Potassium	214.29mg	4%
Total Carbs	29.36g	8%
Sugars	3.25g	10%
Dietary Fiber	2.44g	8%
Protein	5.56g	9%
Vitamin C	30mg	39%
Iron	1.7mg	7%
Calcium	41.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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