Spicy Skeleton Ribs Recipe

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Spicy Skeleton Ribs
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Ingredients:

Directions:

  1. In a large saucepan, combine the chicken, water, tomato paste, paprika, lime juice and seasonings. Bring to a boil. Reduce heat to low. Simmer, uncovered, for 20 minutes or until liquid is evaporated, stirring occasionally. Discard bay leaf.
  2. Combine cream cheese and lime peel. On a large piece of foil, roll one tube of bread dough into a 14-in. x 10-in. rectangle. Spread with half of cream cheese mixture to within 1/2 in. of edges; sprinkle with half of the chicken mixture and shredded cheese.
  3. Starting with a long side and using foil, fold into thirds. Form a 14-in. x 4-in. loaf with a seam along one side. Pinch edges to seal. Transfer to a baking sheet. Repeat. Bake at 325° for 45-50 minutes or until golden brown.
  4. Remove to wire racks. Cool for 10 minutes before cutting into 1-in. slices. Arrange on a large serving platter to resemble ribs with a plastic skull if desired. Yield: 2 loaves (14 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.03 Kcal (586 kJ)
Calories from fat 83.13 Kcal
% Daily Value*
Total Fat 9.24g 14%
Cholesterol 30.38mg 10%
Sodium 286.02mg 12%
Potassium 139.71mg 3%
Total Carbs 7.87g 3%
Sugars 0.77g 3%
Dietary Fiber 0.41g 2%
Protein 6.88g 14%
Vitamin C 1.1mg 2%
Iron 0.7mg 4%
Calcium 40mg 4%
Amount Per 100 g
Calories 219.25 Kcal (918 kJ)
Calories from fat 130.16 Kcal
% Daily Value*
Total Fat 14.46g 14%
Cholesterol 47.56mg 10%
Sodium 447.83mg 12%
Potassium 218.75mg 3%
Total Carbs 12.32g 3%
Sugars 1.21g 3%
Dietary Fiber 0.65g 2%
Protein 10.77g 14%
Vitamin C 1.7mg 2%
Iron 1.1mg 4%
Calcium 62.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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