Spicy Country Pancakes Recipe

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Spicy Country Pancakes
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Ingredients:

  • 1 3/4 cups milk
  • 1/4 cup brown sugar
  • 1 1/2 tsp salt
  • 1/4 cup oil
  • 1 tsp yeast (1 package)
  • 1/4 cup lukewarm water
  • 2 cups sifted flour
  • 3/4 tsp cinnamon
  • 1 1/4 tsp nutmeg

Directions:

  1. Scald milk.
  2. Add sugar, salt, and oil.
  3. Cool to lukewarm.
  4. Dissolve yeast in water.
  5. Combine yeast mixture, eggs, and milk mixture.
  6. Sift flour and spices.
  7. Add to liquid mixture.
  8. Beat until smooth.
  9. Cover and let stand one hour or more in a warm place.
  10. Batter will be light and bubbly.
  11. Stir down batter.
  12. Bake on greased griddle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.36 Kcal (173 kJ)
Calories from fat 24.14 Kcal
% Daily Value*
Total Fat 2.68g 4%
Cholesterol 14mg 5%
Sodium 166.13mg 7%
Potassium 42.01mg 1%
Total Carbs 3.35g 1%
Sugars 3.15g 13%
Dietary Fiber 0.08g 0%
Protein 1.08g 2%
Iron 0.1mg 1%
Calcium 27mg 3%
Amount Per 100 g
Calories 153.69 Kcal (643 kJ)
Calories from fat 89.69 Kcal
% Daily Value*
Total Fat 9.97g 4%
Cholesterol 52.01mg 5%
Sodium 617.23mg 7%
Potassium 156.08mg 1%
Total Carbs 12.44g 1%
Sugars 11.72g 13%
Dietary Fiber 0.31g 0%
Protein 4.02g 2%
Iron 0.4mg 1%
Calcium 100.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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