Spiced Shrimp Boil Recipe

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Ingredients

Count

Nutrition

363

Calories

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Ingredients:

Serving

Directions:

Combine all ingredients in a large pot. Bring to a boil; boil for 30 minutes. Remove from heat, and chill. Strain, if desired.
To use, cook 2 pounds peeled or unpeeled shrimp in boiling water just until pink. Drain shrimp, immediately submerge it in the seasoning liquid, and thoroughly chill. Drain shrimp, and serve with Vodka Cocktail Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	362.58 Kcal (1518 kJ)
Calories from fat	147.6 Kcal
		% Daily Value*
Total Fat	16.4g	25%
Sodium	13237.3mg	552%
Potassium	1740.92mg	37%
Total Carbs	56.16g	19%
Sugars	11.46g	46%
Dietary Fiber	23.11g	92%
Protein	10.88g	22%
Vitamin C	148.5mg	248%
Vitamin A	0.3mg	10%
Iron	9.2mg	51%
Calcium	615.7mg	62%

Amount Per 100 g
Calories	10.48 Kcal (44 kJ)
Calories from fat	4.26 Kcal
		% Daily Value*
Total Fat	0.47g	25%
Sodium	382.47mg	552%
Potassium	50.3mg	37%
Total Carbs	1.62g	19%
Sugars	0.33g	46%
Dietary Fiber	0.67g	92%
Protein	0.31g	22%
Vitamin C	4.3mg	248%
Iron	0.3mg	51%
Calcium	17.8mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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