Spiced Buttered Rum Latte Recipe

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Spiced Buttered Rum Latte
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Ingredients
7
Count
Nutrition
186
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine the syrups at the bottom of a coffee mug.
  2. Stir in the hot espresso; pour the steamed milk into the coffee mixture.
  3. Top with the whipped cream and sprinkle with cinnamon.
  4. Garnish with a cinnamon stick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.68 Kcal (777 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Cholesterol 10.65mg 4%
Sodium 119.27mg 5%
Potassium 466.44mg 10%
Total Carbs 33.11g 11%
Sugars 30.71g 123%
Protein 8.1g 16%
Vitamin C 0.2mg 0%
Calcium 327.9mg 33%
Amount Per 100 g
Calories 54.45 Kcal (228 kJ)
Calories from fat 4.75 Kcal
% Daily Value*
Total Fat 0.53g 3%
Cholesterol 3.12mg 4%
Sodium 34.97mg 5%
Potassium 136.78mg 10%
Total Carbs 9.71g 11%
Sugars 9.01g 123%
Protein 2.38g 16%
Calcium 96.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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