Directions:
- Mix all ingredients in punch bowl.
- Serve over ice.
- Tip: Freeze fruit with juice or sparkling water in mini-bundt pans and use as ice for a colorful garnish!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5.8 Kcal (24 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.38mg | 0% | |
| Potassium | 16.65mg | 0% | |
| Total Carbs | 1.4g | 0% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 3.9mg | 6% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 8.66 Kcal (36 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.06mg | 0% | |
| Potassium | 24.86mg | 0% | |
| Total Carbs | 2.09g | 0% | |
| Sugars | 0.96g | 3% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 5.8mg | 6% | |
| Calcium | 11mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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