Spanish Chocolate Recipe

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Spanish Chocolate
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Ingredients:

Directions:

  1. Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves.
  2. Add the eggs and beat the mixture until it becomes thick, taking care not to boil.
  3. Serve in coffee mug.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.16 Kcal (1127 kJ)
Calories from fat 80.48 Kcal
% Daily Value*
Total Fat 8.94g 14%
Cholesterol 168.58mg 56%
Sodium 399.33mg 17%
Potassium 539.28mg 11%
Total Carbs 33.91g 11%
Sugars 23.04g 92%
Dietary Fiber 0.91g 4%
Protein 14.8g 30%
Iron 2.3mg 13%
Calcium 372.6mg 37%
Amount Per 100 g
Calories 84.64 Kcal (354 kJ)
Calories from fat 25.31 Kcal
% Daily Value*
Total Fat 2.81g 14%
Cholesterol 53.01mg 56%
Sodium 125.58mg 17%
Potassium 169.58mg 11%
Total Carbs 10.66g 11%
Sugars 7.24g 92%
Dietary Fiber 0.29g 4%
Protein 4.65g 30%
Iron 0.7mg 13%
Calcium 117.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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