Soy Sauce Replacement Recipe

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Soy Sauce Replacement
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Minutes

Ingredients:

Directions:

  1. Put all ingredients except cornflour into a saucepan and bring to the boil. Boil for 5 minutes.
  2. Reduce heat and simmer until reduced.
  3. Add cornflour for thicker sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.27 Kcal (97 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 159.94mg 7%
Potassium 194.41mg 4%
Total Carbs 3.87g 1%
Sugars 2.58g 10%
Dietary Fiber 0.15g 1%
Protein 1.71g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 26.6 Kcal (111 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 182.78mg 7%
Potassium 222.17mg 4%
Total Carbs 4.42g 1%
Sugars 2.95g 10%
Dietary Fiber 0.17g 1%
Protein 1.96g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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