Southern Gooey Cake Recipe

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Southern Gooey Cake
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Ingredients:

  • 1 (18 oz) pkge. yellow cake mix
  • 4 eggs
  • 1/2 cup butter

Directions:

  1. Combine yellow cake mix, 2 eggs, and the butter. Mix well. The batter will be stiff. Spread the batter into a greased 13 X 9 inch baking pan.
  2. Sprinkle pecans over batter.
  3. Combine the cream cheese, powdered sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
  4. Bake at 350 degrees for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1013.33 Kcal (4243 kJ)
Calories from fat 561.34 Kcal
% Daily Value*
Total Fat 62.37g 96%
Cholesterol 95.69mg 32%
Sodium 951.46mg 40%
Potassium 1958.02mg 42%
Total Carbs 105.92g 35%
Sugars 66.67g 267%
Dietary Fiber 1.33g 5%
Protein 12.41g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 473.99 Kcal (1985 kJ)
Calories from fat 262.57 Kcal
% Daily Value*
Total Fat 29.17g 96%
Cholesterol 44.76mg 32%
Sodium 445.05mg 40%
Potassium 915.88mg 42%
Total Carbs 49.54g 35%
Sugars 31.18g 267%
Dietary Fiber 0.62g 5%
Protein 5.81g 25%
Vitamin C 0.1mg 0%
Iron 0.3mg 4%
Calcium 44.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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