South-Of-The-Border Cider Recipe

Posted by
Rate It!
South-Of-The-Border Cider
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a saucepan, combine the cider, lemon juice and salt. Bring the mixture to a simmer and skim it.
  2. Add the tequila and liqueur and heat over moderate heat, stirring until it is hot.
  3. Divide the mixture among 8 heated mugs and garnish each drink with a lemon slice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 822.29 Kcal (3443 kJ)
Calories from fat 250.97 Kcal
% Daily Value*
Total Fat 27.89g 43%
Cholesterol 37.84mg 13%
Sodium 180.59mg 8%
Potassium 769.02mg 16%
Total Carbs 102.9g 34%
Sugars 20.23g 81%
Dietary Fiber 7.72g 31%
Protein 30.46g 61%
Vitamin C 45.1mg 75%
Vitamin A 2mg 66%
Iron 4.6mg 25%
Calcium 369mg 37%
Amount Per 100 g
Calories 298.44 Kcal (1250 kJ)
Calories from fat 91.09 Kcal
% Daily Value*
Total Fat 10.12g 43%
Cholesterol 13.74mg 13%
Sodium 65.54mg 8%
Potassium 279.11mg 16%
Total Carbs 37.35g 34%
Sugars 7.34g 81%
Dietary Fiber 2.8g 31%
Protein 11.05g 61%
Vitamin C 16.4mg 75%
Vitamin A 0.7mg 66%
Iron 1.7mg 25%
Calcium 133.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top