Lemon Berry Margarita Recipe

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Lemon Berry Margarita
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  1. Pour the salt in a shallow bowl. Overturn the serving glasses and dip the rims in the blender to wet just the top 1/2 inch. Dip the wet rims in the bowl of salt and twist until coated. Set aside.
  2. In a blender, combine the tequila, orange liqueur, lemon juice and honey. Puree until frothy.
  3. Add the berries and ice to the blender. Puree until chunky smooth, then pour into the prepared glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2152.16 Kcal (9011 kJ)
Calories from fat 734.32 Kcal
% Daily Value*
Total Fat 81.59g 126%
Cholesterol 109.93mg 37%
Sodium 52.99mg 2%
Potassium 1568.14mg 33%
Total Carbs 252.38g 84%
Sugars 30.83g 123%
Dietary Fiber 19.1g 76%
Protein 87.96g 176%
Vitamin C 41.8mg 70%
Vitamin A 5.8mg 193%
Iron 12.7mg 71%
Calcium 1011.6mg 101%
Amount Per 100 g
Calories 459.62 Kcal (1924 kJ)
Calories from fat 156.82 Kcal
% Daily Value*
Total Fat 17.42g 126%
Cholesterol 23.48mg 37%
Sodium 11.32mg 2%
Potassium 334.89mg 33%
Total Carbs 53.9g 84%
Sugars 6.58g 123%
Dietary Fiber 4.08g 76%
Protein 18.78g 176%
Vitamin C 8.9mg 70%
Vitamin A 1.2mg 193%
Iron 2.7mg 71%
Calcium 216mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49
  • 55

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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