Sour Cream Cookies Recipe

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Sour Cream Cookies
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Ingredients:

  • 1 1/2 cups sugar
  • 1 1/2 cups butter, softened
  • 1/2 pint sour cream
  • 2 eggs
  • 2 tsp vanilla
  • 1 dash salt
  • 4 cups flour

Directions:

  1. Cream butter and sugar together.
  2. Add sour cream and eggs, mix.
  3. Add remaining ingredients. Mix.
  4. Cover and refrigerate over night.
  5. Preheat oven to 350.
  6. Roll out dough on floured counter to 1/2 inch thickness. Use cookie cutter to cut out shapes.
  7. Bake 10 minutes, cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.94 Kcal (854 kJ)
Calories from fat 107.18 Kcal
% Daily Value*
Total Fat 11.91g 18%
Cholesterol 31.29mg 10%
Sodium 418.36mg 17%
Potassium 49.98mg 1%
Total Carbs 21.99g 7%
Sugars 4.93g 20%
Dietary Fiber 1.84g 7%
Protein 2.73g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 417.13 Kcal (1746 kJ)
Calories from fat 219.23 Kcal
% Daily Value*
Total Fat 24.36g 18%
Cholesterol 64.01mg 10%
Sodium 855.66mg 17%
Potassium 102.23mg 1%
Total Carbs 44.98g 7%
Sugars 10.08g 20%
Dietary Fiber 3.76g 7%
Protein 5.58g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 2.3mg 6%
Calcium 123.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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