Snickers Cake Recipe

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Snickers Cake
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Ingredients:

  • 1 package. caramels
  • 1/2 cup. butter
  • 1/3 cup. milk
  • 1 cup. nuts chopped

Directions:

  1. Preheat oven to 350.
  2. Mix cake as directed.
  3. Pour half the batter into a greased 9x13 pan. Bake 15-20 minutes.
  4. Melt caramels, butter and milk together. Pour over baked mixture. Sprinkle chocolate chips and nuts over caramel mixture. Pour remaining cake batter over top of all and bake 20 minutes at 250 then 10 minutes at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3016.95 Kcal (12631 kJ)
Calories from fat 2099.07 Kcal
% Daily Value*
Total Fat 233.23g 359%
Cholesterol 250.61mg 84%
Sodium 1078.01mg 45%
Potassium 1530.85mg 33%
Total Carbs 223.36g 74%
Sugars 74.36g 297%
Dietary Fiber 6.26g 25%
Protein 36.24g 72%
Vitamin C 1.4mg 2%
Vitamin A 1.1mg 38%
Iron 12.8mg 71%
Calcium 399.9mg 40%
Amount Per 100 g
Calories 491.8 Kcal (2059 kJ)
Calories from fat 342.17 Kcal
% Daily Value*
Total Fat 38.02g 359%
Cholesterol 40.85mg 84%
Sodium 175.73mg 45%
Potassium 249.55mg 33%
Total Carbs 36.41g 74%
Sugars 12.12g 297%
Dietary Fiber 1.02g 25%
Protein 5.91g 72%
Vitamin C 0.2mg 2%
Vitamin A 0.2mg 38%
Iron 2.1mg 71%
Calcium 65.2mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 79
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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