Directions:
- Mix together thoroughly the shortening, sugar and eggs.
- Sift together and stir in flour, cream of tartar, soda and salt. Roll into balls the size of small walnuts.
- Roll in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon.
- Place 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes in medium to hot (400 degrees) oven until lightly brown but still soft. These cookies puff up at first, then flatten out with crinkled tops.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 874.76 Kcal (3662 kJ) | ||
| Calories from fat | 447.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.73g | 77% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1954.26mg | 81% | |
| Potassium | 237.85mg | 5% | |
| Total Carbs | 98.77g | 33% | |
| Sugars | 29.4g | 118% | |
| Dietary Fiber | 7.59g | 30% | |
| Protein | 10.58g | 21% | |
| Iron | 4.7mg | 26% | |
| Calcium | 211.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 462.74 Kcal (1937 kJ) | ||
| Calories from fat | 236.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.31g | 77% | |
|---|---|---|---|
| Cholesterol | 28.86mg | 18% | |
| Sodium | 1033.77mg | 81% | |
| Potassium | 125.82mg | 5% | |
| Total Carbs | 52.25g | 33% | |
| Sugars | 15.55g | 118% | |
| Dietary Fiber | 4.02g | 30% | |
| Protein | 5.6g | 21% | |
| Iron | 2.5mg | 26% | |
| Calcium | 111.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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