Small Batch of Chewy Mini Muffin-Cookies Recipe

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Small Batch of Chewy Mini Muffin-Cookies
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Ingredients:

Directions:

  1. Preheat your oven to 350°F.
  2. Mix in a bowl butter, sugar, vanilla and water until blended.
  3. Stir in flour and salt until well blended.
  4. Stir in cinnamon, or any other flavorings, maybe some M&M's, chocolate chips, almond extract, nuts etc.
  5. Spray a mini muffin tin with butter flavored cooking spray, drop batter into molds.
  6. Bake in oven for 14 minutes, this is what I did and I got chewy centers. If you want harder, perhaps cook for an additional 3-5 minutes.
  7. Set on wire rack and carefully take mini muffins out using a butter knife and transfer to serving plate.
  8. This made 11 out of the 12 mini muffin molds for me!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.07 Kcal (264 kJ)
Calories from fat 33.1 Kcal
% Daily Value*
Total Fat 3.68g 6%
Cholesterol 7.63mg 3%
Sodium 184.39mg 8%
Potassium 9.56mg 0%
Total Carbs 7.02g 2%
Sugars 2.99g 12%
Dietary Fiber 0.49g 2%
Protein 0.53g 1%
Iron 0.3mg 1%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 396.85 Kcal (1662 kJ)
Calories from fat 208.31 Kcal
% Daily Value*
Total Fat 23.15g 6%
Cholesterol 48.03mg 3%
Sodium 1160.28mg 8%
Potassium 60.18mg 0%
Total Carbs 44.16g 2%
Sugars 18.8g 12%
Dietary Fiber 3.08g 2%
Protein 3.36g 1%
Vitamin A 0.2mg 1%
Iron 1.6mg 1%
Calcium 87.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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