Slow Cooked Orange Chicken Recipe

Posted by
Rate It!
Slow Cooked Orange Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine chicken, orange juice, celery, bell pepper, onion, salt and pepper in slow cooker, cook on low seting 4 hours or until meat juices run clear.
  2. Combine corn starch and water until smooth. Stir into slow cooker, cover and change setting to high. Cook 30 to 40 minutes.
  3. Serve each over 1/3 Cup rice.
  4. Serves 4
  5. Exchanges: 3 meats, 1 bread, 1/2 vegetable, 1 1/2 fruits.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.31 Kcal (977 kJ)
Calories from fat 23 Kcal
% Daily Value*
Total Fat 2.56g 4%
Cholesterol 50.18mg 17%
Sodium 589.99mg 25%
Potassium 746.11mg 16%
Total Carbs 32.48g 11%
Sugars 17.56g 70%
Dietary Fiber 1.33g 5%
Protein 19.24g 38%
Vitamin C 141.8mg 236%
Vitamin A 1.2mg 39%
Iron 20.1mg 112%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 60.05 Kcal (251 kJ)
Calories from fat 5.92 Kcal
% Daily Value*
Total Fat 0.66g 4%
Cholesterol 12.91mg 17%
Sodium 151.85mg 25%
Potassium 192.03mg 16%
Total Carbs 8.36g 11%
Sugars 4.52g 70%
Dietary Fiber 0.34g 5%
Protein 4.95g 38%
Vitamin C 36.5mg 236%
Vitamin A 0.3mg 39%
Iron 5.2mg 112%
Calcium 15.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top