Slemp Recipe

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Slemp
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Ingredients:

  • 1 pinch saffron
  • 8 cloves
  • 1 stick cinnamon
  • 1 mace blade
  • 4 cups milk
  • 1/2 cup sugar
  • 2 tbsp cornstarch

Directions:

  1. Tie saffron, cloves, cinnamon and mace in a piece of cheesecloth.
  2. Place spice bundle and milk in a saucepan.
  3. Heat to just under the boiling point and simmer for 30 minutes.
  4. Add sugar.
  5. Dissolve the cornstarch in a little water and add to milk mixture.
  6. Stir and cook for 5 minutes more.
  7. Press the spice bundle between two spoons, remove and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.73 Kcal (438 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 3.27mg 1%
Sodium 69.1mg 3%
Potassium 255.8mg 5%
Total Carbs 20.62g 7%
Sugars 17.97g 72%
Dietary Fiber 0.03g 0%
Protein 4.9g 10%
Calcium 199.5mg 20%
Amount Per 100 g
Calories 59.49 Kcal (249 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.86mg 1%
Sodium 39.25mg 3%
Potassium 145.3mg 5%
Total Carbs 11.71g 7%
Sugars 10.21g 72%
Dietary Fiber 0.02g 0%
Protein 2.79g 10%
Calcium 113.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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