Directions:
- Mix soften cream cheese with all other ingredients.
- I put everything into a hollowed out round loaf of bread, just scoop out the inside of the bread and fill the inside with the dip. Or you can put in a casserole dish.
- Bake at 350 for 20 to 25 min or until the cheese is hot and melted
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.29 Kcal (1224 kJ) | ||
| Calories from fat | 212.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.6g | 36% | |
|---|---|---|---|
| Cholesterol | 102.02mg | 34% | |
| Sodium | 417.94mg | 17% | |
| Potassium | 146.63mg | 3% | |
| Total Carbs | 8.85g | 3% | |
| Sugars | 1.21g | 5% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 12.39g | 25% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.4mg | 2% | |
| Calcium | 296.3mg | 30% | |
| Amount Per 100 g | |||
| Calories | 207.47 Kcal (869 kJ) | ||
| Calories from fat | 150.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.75g | 36% | |
|---|---|---|---|
| Cholesterol | 72.41mg | 34% | |
| Sodium | 296.66mg | 17% | |
| Potassium | 104.08mg | 3% | |
| Total Carbs | 6.28g | 3% | |
| Sugars | 0.86g | 5% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 8.79g | 25% | |
| Vitamin C | 6.4mg | 15% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 0.3mg | 2% | |
| Calcium | 210.4mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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