Simple Sugar Syrup Recipe

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Simple Sugar Syrup
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Ingredients:

  • 2 cups sugar
  • 1 cup water

Directions:

  1. Bring sugar and water to a boil in a medium saucepan over medium-high heat. Boil, stirring occasionally, 4 minutes or until sugar is dissolved and mixture is clear. Cool to room temperature (about 30 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 933.6 Kcal (3909 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.54mg 0%
Potassium 4.8mg 0%
Total Carbs 240g 80%
Sugars 235.2g 941%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 195.72 Kcal (819 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 1.01mg 0%
Total Carbs 50.31g 80%
Sugars 49.31g 941%
Calcium 5.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 26
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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