Simple Southern French Toast Recipe

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Simple Southern French Toast
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Ingredients:

Directions:

  1. Combine eggs, vanilla, bourbon, cinnamon, maple syrup.
  2. Whip in a bowl with wire balloon whisk for 2 minutes.
  3. Heat cast-iron griddle or skillet to med-low.
  4. Soak bread in egg mix on both sides.
  5. Lay each slice of soaked bread on griddle or skillet.
  6. Brown each side.
  7. Serve with butter and maple syrup.
  8. For Desert, substitute Ice Cream drizzled with Kalua for butter and maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.86 Kcal (1904 kJ)
Calories from fat 237.83 Kcal
% Daily Value*
Total Fat 26.43g 41%
Cholesterol 982.08mg 327%
Sodium 515.22mg 21%
Potassium 433.97mg 9%
Total Carbs 19.97g 7%
Sugars 14.51g 58%
Dietary Fiber 1.68g 7%
Protein 34.72g 69%
Vitamin C 0.4mg 1%
Iron 5.5mg 30%
Calcium 205.8mg 21%
Amount Per 100 g
Calories 142.24 Kcal (596 kJ)
Calories from fat 74.37 Kcal
% Daily Value*
Total Fat 8.26g 41%
Cholesterol 307.11mg 327%
Sodium 161.11mg 21%
Potassium 135.71mg 9%
Total Carbs 6.25g 7%
Sugars 4.54g 58%
Dietary Fiber 0.52g 7%
Protein 10.86g 69%
Vitamin C 0.1mg 1%
Iron 1.7mg 30%
Calcium 64.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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