Simple Black-Eyed Pea Salsa Recipe

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Simple Black-Eyed Pea Salsa
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Ingredients:

Directions:

  1. Mix all ingredients together in a bowl.
  2. Cover and chill 2 hours in the refrigerator.
  3. Let the dip sit at room temperature 30 minutes before enjoying!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.01 Kcal (75 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 275.51mg 11%
Potassium 124.64mg 3%
Total Carbs 3.35g 1%
Sugars 1.89g 8%
Dietary Fiber 0.92g 4%
Protein 0.83g 2%
Vitamin C 6mg 10%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 32.73 Kcal (137 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 500.69mg 11%
Potassium 226.51mg 3%
Total Carbs 6.09g 1%
Sugars 3.44g 8%
Dietary Fiber 1.68g 4%
Protein 1.5g 2%
Vitamin C 10.9mg 10%
Vitamin A 0.2mg 4%
Iron 3.7mg 11%
Calcium 24.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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