Simit Recipe

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Simit
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Sift together flour and salt.
  3. Make a well in the middle of the dry ingredients .
  4. Add olive oil, melted butter, water, milk, and egg.
  5. Fold dry ingredients into liquids to form a dough, about 10 minutes.
  6. Tear off pieces of dough, make a long rope, ring ends of rope together to make a circle.
  7. Place circle on greased cookie sheet.
  8. Brush with milk.
  9. Sprinkle sesame seeds on top.
  10. Repeat with remaining dough.
  11. Bake for 30 minutes, or until simit become a golden brown color and crispy on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.76 Kcal (535 kJ)
Calories from fat 49.73 Kcal
% Daily Value*
Total Fat 5.53g 9%
Cholesterol 37.51mg 13%
Sodium 159.8mg 7%
Potassium 37.56mg 1%
Total Carbs 16.03g 5%
Sugars 0.13g 1%
Dietary Fiber 0.63g 3%
Protein 3.16g 6%
Iron 0.4mg 2%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 307.72 Kcal (1288 kJ)
Calories from fat 119.78 Kcal
% Daily Value*
Total Fat 13.31g 9%
Cholesterol 90.34mg 13%
Sodium 384.9mg 7%
Potassium 90.47mg 1%
Total Carbs 38.62g 5%
Sugars 0.31g 1%
Dietary Fiber 1.51g 3%
Protein 7.61g 6%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 29.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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