SHUT THE FRONT DOOR Recipe

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SHUT THE FRONT DOOR
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Ingredients:

Directions:

  1. My favorite is here!!!
  2. Princess Pie (Coconut Cream Pie)
  3. Crust:
  4. Cup flour
  5. /2 cup butter, melted
  6. Tbs sugar
  7. /2 cup chopped pecans - optional
  8. Mix and pat in an 8x8 inch pan, bake at 350 degrees for 15-20 minutes, until just beginning to turn golden. Do not over bake.
  9. Layer two:
  10. Ounces cream cheese, room temperature
  11. Cup powdered sugar
  12. Cup whipped topping
  13. Beat together sugar and cream cheese. Fold in whipped topping. Spread on cooled crust.
  14. Layer three:
  15. Small package coconut cream instant pudding
  16. /2 cups whole milk (any milk will do, but whole milk makes pudding so much tastier)
  17. Mix until thickened. Spread over cream cheese mixture.
  18. Top with remaining tub of whipped topping.
  19. Toast 1 cup coconut. Sprinkle evenly on dessert. Refrigerate.
  20. This is a must share, sharing is caring :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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