Directions:
- Preheat oven to 350 (325 for glass dish). In 13x9 baking pan, melt butter in oven.
- Sprinkle crumbs over butter.
- Pour sweetened condensed milk over crumbs.
- Top with remaining ingredients in order listed; press down firmly.
- Bake 25 minutes or until lightly browned.
- Cool.
- Chill if desired.
- Cut into bars.
- Store covered at room temperature. TIP: for perfectly cut cookie bars: line entire pan (including sides) with a sheet of aluminum foil first.
- When bars are baked, cool; lift of edges of foil to remove from pan.
- Cut into individual squares.
- Lift off of foil.
- Keebler/ReaLemon/Borden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 864.31 Kcal (3619 kJ) | ||
| Calories from fat | 500.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.56g | 85% | |
|---|---|---|---|
| Cholesterol | 41.46mg | 14% | |
| Sodium | 372.32mg | 16% | |
| Potassium | 253.13mg | 5% | |
| Total Carbs | 87.32g | 29% | |
| Sugars | 35.33g | 141% | |
| Dietary Fiber | 3.53g | 14% | |
| Protein | 9.14g | 18% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.7mg | 21% | |
| Calcium | 64.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 482.69 Kcal (2021 kJ) | ||
| Calories from fat | 279.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.03g | 85% | |
|---|---|---|---|
| Cholesterol | 23.15mg | 14% | |
| Sodium | 207.93mg | 16% | |
| Potassium | 141.37mg | 5% | |
| Total Carbs | 48.76g | 29% | |
| Sugars | 19.73g | 141% | |
| Dietary Fiber | 1.97g | 14% | |
| Protein | 5.1g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.1mg | 21% | |
| Calcium | 36.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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