Directions:
- On 15 x 12 jelly roll pan toast sesame seeds in preheated 350 degree oven 15 mins until light brown.
- Place seeds in 3 quart saucepan with syrup, sugar, water and marg.
- Wipe out jelly pan and grease well.
- Over medium heat stir sesame mixture til it boils.
- Cook without stirring til candy thermometer registers 266 or small amount of mixture dropped in cold water forms a ball that holds its shape.
- Stir in baking soda.
- Turn out into pan and with grease spatula or spoon, spread quickly to 1/4 inch thickness.
- Cool. Break into irregular pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3182.07 Kcal (13323 kJ) | ||
| Calories from fat | 1386 Kcal | ||
| % Daily Value* | |||
| Total Fat | 154g | 237% | |
|---|---|---|---|
| Sodium | 1695.62mg | 71% | |
| Potassium | 1353.65mg | 29% | |
| Total Carbs | 448.81g | 150% | |
| Sugars | 380.17g | 1521% | |
| Dietary Fiber | 34.56g | 138% | |
| Protein | 51.84g | 104% | |
| Iron | 43.2mg | 240% | |
| Calcium | 2861.4mg | 286% | |
| Amount Per 100 g | |||
| Calories | 369.23 Kcal (1546 kJ) | ||
| Calories from fat | 160.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.87g | 237% | |
|---|---|---|---|
| Sodium | 196.75mg | 71% | |
| Potassium | 157.07mg | 29% | |
| Total Carbs | 52.08g | 150% | |
| Sugars | 44.11g | 1521% | |
| Dietary Fiber | 4.01g | 138% | |
| Protein | 6.02g | 104% | |
| Iron | 5mg | 240% | |
| Calcium | 332mg | 286% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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