441 zucchini lemon basil Recipes

butter, oil, onion, garlic, crushed, zucchini, finely chopped, water, chicken stock cubes, crumbled, sugar, lemon juice, chopped fresh basil

olive oil, minced fresh onion, garlic cloves, minced, no-salt-added diced tomatoes, drained, vegetable broth, dry white wine, zucchini, grated, quartered artichoke hearts, drained, grated lemon rind, fresh lemon juice, salt, pepper, hot cooked fettuccine, sliced fresh basil, grated fresh parmesan cheese, toasted pine nuts

wondra flour, chili powder, cayenne pepper, coarse salt plus more to taste, live lobsters, peanut oil, garlic, minced, hot red pepper flakes, lobster or chicken stock, unsalted butter, fresh lemon juice, loosely packed cup fresh basil leaves, julienned oven-dried tomatoes, freshly ground black pepper, lemon rice, fried basil, olive oil plus 2 optional tablespoons, diced onions, garlic, minced, converted rice, chicken stock or water, fresh lemon juice, coarse salt plus more to taste, freshly ground black pepper plus more to taste, zucchini, trimmed, seeded, and diced , optional, vegetable oil, fresh basil, leaves only, well washed and dried

butter, shallots, minced, cream or 2/3 cup creme fraiche, fresh basil, chopped or 3 tsp dried basil, fresh lemon juice, red wine vinegar, tabasco sauce, salt and pepper, zucchini, peeled and in 1/8 inch slices, tomatoes, peeled,seeded and cubed, fresh basil , as garnish (omit if using dried)

fish fillets, zucchini, basil leaves or 1/2 tsp dried basil, tomatoes, unsalted butter, oil, fresh rosemary , 2 . 5cm (1 inch), salt and pepper, to taste, dry breadcrumbs, lemon juice, unsalted butter, extra

condensed tomato soup, lemon juice, shredded fresh basil leaves, garlic powder, zucchini, sliced, green pepper , cut into 2-inch strips, onion, sliced, grated parmesan cheese

tomato soup, lemon juice, dried crushed basil leaves, garlic powder, zucchini, sliced, onion, chopped

egg white, kalamata olives, halved, anchovies, basil leaves, fresh ricotta, light olive oil, for deep-frying, zucchini flowers, lemon wedges, to serve, basil leaves, batter, plain flour, olive oil, chilled light beer

cucumbers, diced, zucchini, diced, red onion, thinly sliced, tomatoes, diced, chopped black olives, chopped fresh basil, fresh thyme leaves, red wine vinegar, balsamic vinegar, lemon zest, lemon, juiced, kosher salt , or to taste, white sugar, freshly ground black pepper, extra-virgin olive oil

zucchini, washed , sliced lengthwise (about 6 slices from each), juice of 2 lemons, salt, cubed day-old bread, extra-virgin olive oil, plus more for drizzling, fresh oregano, chopped, fresh mint, chopped, red wine vinegar, garlic, thinly sliced, freshly ground pepper, tomatoes, washed, sliced in half, fresh basil leaves , chiffonade, plus more for garnish

water, sugar, lemons, powdered sugar, lemon leaves, veal fillet, basil leaves, sliced parma ham, ground pork meat, zucchini, eggplant, potatoes, mixed bell peppers, tomatoes, olive oil, garlic, salt and pepper

cauliflower florets, chickpeas, drained and rinsed (big can, little can - you decide...), zucchini, chopped, scallions, chopped, sun-dried tomatoes, minced, fresh basil, chopped, garlic, minced (or 2-3 cloves roasted garlic), italian (or greek) seasoning, salt & pepper, red pepper flakes, lemon juice, balsamic vinegar, olive oil, baby spinach, feta cheese

frim zucchini, tomatoes, chopped flat-leaf italian parsley, chopped fresh curly-leaf parsley, salt, fresh basil leaf, good quality vinegar or 1/2 cup fresh lemon juice, salt & freshly ground black pepper, good quality olive oil or 3/4 cup vegetable oil

olive oil, onion, chopped, garlic clove, chopped, zucchini, sliced, arborio rice, vegetable stock , simmering, lemons , zested and juiced, parmesan cheese, grated, basil, roughly chopped

panko breadcrumbs, toasted lightly (japanese-style bread crumbs), freshly grataed pecorino romano cheese, ground cayenne pepper, egg whites, garlic clove, crushed with press, chicken tenders, zucchini , cut into 1/4-in thick half-moon shapes (8 oz), fresh lemon juice, prepared marinara sauce, loosely packed fresh basil leaf, chopped , plus small whole basil leaves for garnish

yellow zucchini (about 1 lb), green zucchini (about 1 lb), extra virgin olive oil, onion powder, coarse salt & freshly ground black pepper, to taste, fresh lemon juice, fresh basil, chopped, fresh flat-leaf italian parsley, chopped, garlic clove, cut lengthwise (4-5 slivers), lemon zest, crushed red pepper flakes (optional), red wine vinegar

butter, chopped fresh basil, olive oil, onion, chopped, shallots, chopped, ground lamb, zucchini, trimmed, grated (about 3 1/2 cups), dry white wine or 2 tbsp fresh lemon juice, fusilli or other corkscrew pasta, grated parmesan cheese (about 2 1/2 oz)

vegetable oil, for frying, garlic, unpeeled, ball fresh mozzarella, zucchini, all-purpose flour, panko bread crumbs, whole eggs, basil leaves, pitted green olives, lemons, cut into wedges