186647 zucchini fritters with apricot mustard sauce Recipes

apricot nectar, teriyaki sauce, olive oil, honey, grainy mustard, garlic clove, crushed, chicken breast fillets

apricot jam, dijon-style mustard, worcestershire sauce, cider vinegar

zucchini, grated, salt, minced garlic, extra virgin olive oil, freshly grated parmesan cheese , plus, more freshly grated parmesan cheese, thick pork chops (3/4 inch), toasted sesame seeds (or more ), onion, dry white wine, heavy cream, dijon mustard

finest coastal valley peach apricot preserves, spicy brown mustard, soy sauce, cider vinegar, grated ginger root

apricot preserves, dijon-style mustard or 1/3 cup country-style dijon mustard

apricot jam, jalapeno pepper, minced fine, rice wine vinegar, gingerroot, chopped fine, dijon mustard

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

ground cayenne pepper, fresh ground black pepper, white pepper, dried thyme, finely crumbled, garlic powder, salt, apricot preserves, dijon-style mustard, boneless skinless chicken breast halves, cut into bite size pieces, unsalted butter, vegetable oil

apricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper

apricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard

apricot preserves, water, fresh lime juice, soy sauce, dijon mustard, minced peeled fresh ginger

apricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger

apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)

apricot jam (you can use sugar free), cider vinegar, dijon mustard, garlic cloves, minced, salt and pepper, chicken breasts

apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin

apricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce