294 zucchini chives Recipes

unsalted butter, good olive oil, chopped leeks, white and light green parts (4 to 8 leeks), chopped unpeeled white boiling potatoes (8 small), chopped zucchini (2 zucchini), homemade chicken stock , recipe follows, or canned broth, kosher salt, freshly ground black pepper, heavy cream, fresh chives or julienned zucchini, for garnish

butter, onion, chopped, zucchini, grated, potatoes, grated, chicken broth, evaporated milk (or 3/4 cup water & 2/3 cup dry skim milk), basil, thyme, bay leaf, fresh chives (for garnish )

unseasoned rice vinegar, reduced-sodium soy sauce, sugar, crushed red pepper flakes, zucchini (about 3 medium), grated, kosher salt plus more for seasoning, egg, all-purpose flour, chopped fresh chives, cornstarch, freshly ground black pepper, vegetable oil

zucchini , julienned (i use the julienne blade on my mandoline, you can use your awesome knife skills if you don tsp have 1, or thinly slice the on the diagonal. ), kosher salt, fresh lemon juice (or to taste), fresh soft herbs (such as basil, parsley, oregano, chives, mix and match at will), finely chopped, fruity extra virgin olive oil (or to taste), freshly ground pepper, toasted chopped walnut pieces (i used these, but i think pine nuts would be equally good), optional (but read my note)

zucchini, cut in 1/4-inch slices, semi-soft spreadable cheese with garlic and herbs, chopped olive, snipped fresh chives

diced zucchini, seeded diced tomato, divided, mayonnaise, minced chives, prepared mustard, salt, pepper, ready-to-serve salad greens

grated zucchini (about 2 lb or 6 medium squash), sea salt & freshly ground black pepper, eggs, beaten or 1/2 cup pureed tofu, snipped chives, garlic clove, minced or pounded in a mortar, chopped fresh parsley, chopped marjoram or 1 1/2 tsp dried marjoram, lemon , zest of, dried breadcrumbs, pine nuts , lightly toasted in a dry skillet, capers, rinsed and coarsely chopped, olive oil, for frying, sliced cherry tomatoes , if desired (optional) or grape tomatoes, for topping if desired (optional)

eggs, beaten, grated parmesan cheese, salt, ground black pepper, minced chives or 2 tbsp green onions, extra virgin olive oil, zucchini, thinly sliced, sliced vidalia onion, tomato, peeled and chopped, garlic, minced

uncooked brown rice , should make 11/2 cups cooked, zucchini, coarsely grated, onion, finely chopped, parsley, finely chopped, eggs, lightly beaten (i say 2-3 depending on the weight of eggs.), panko breadcrumbs, flakes (japanese breadcrumbs, you may have to adjust amount if using regular as they are of different textur), creamed corn, olive oil, sweet corn relish, sour cream, chives, chopped finely, drops tabasco sauce

zucchini (about 4), extra-virgin olive oil, minced garlic, red pepper flakes, sliced green onions, dry white vermouth, fresh tomato sauce , recipe follows, tomatoes, quartered, fines herbs--equal parts minced fresh tarragon , sliced chives, pickled chervil, and chopped parsley leaves, freshly grated parmigiano-reggiano

zucchini (about 1 1/2 lb total), sliced into paper -thin rounds, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, young leek, white and light green parts only, sliced paper-thin into rings and thoroughly cleaned, chopped fresh herbs , such as chervil, dill, chives, and chive blossoms, ricotta cheese, fresh mint leaves, for garnish , optional

zucchini (about 1 1/2 lb total), sliced into paper -thin rounds, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, young leek, white and light green parts only, sliced paper-thin into rings and thoroughly cleaned, chopped fresh herbs , such as chervil, dill, chives, and chive blossoms, ricotta cheese, fresh mint leaves, for garnish , optional

sour cream, water, chopped fresh basil, chopped fresh chives, salt , or to taste, coarsely grated zucchini (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, vegetable or canola oil

sour cream, water, fresh basil, chopped, fresh chives, chopped, salt (to taste), zucchini, coarsely grated (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, canola oil

zucchini, grated, salt, all-purpose flour, eggs, milk, seafood seasoning (such as old bay), salt, ground black pepper, cubed cooked chicken, crumbled feta cheese, chopped fresh chives, vegetable oil, divided, sour cream (optional)

zucchini, sea scallops , foot removed if necessary (about 12 to 14), roughly chopped fresh mint, sliced fresh chives, freshly squeezed orange juice, canola or grapeseed oil, plus additional for brushing, lemoncello (see cook s note, right), kosher salt, plus additional for seasoning, cayenne pepper, ripe tomatoes, preferably 1 red and 1 yellow, freshly ground black pepper

olive oil, hot italian sausage, chopped or crumbled, minced yellow onions, minced garlic, butternut squash (1 to 1 1/2 lb), peeled, halved , seeds and fibers removed, and diced, light brown sugar, salt, freshly ground black pepper, chicken stock, zucchini, ends trimmed, medallions halibut , grouper or other firm mild fish, trimmed to measure eachabout 1 1/2 to 2 inches square, egg, beaten with 1 tbsp water to make an egg wash, unsalted butter, pinot noir butter sauce , recipe follows, zucchini blossoms, garnish, chopped chives, garnish, minced shallots, pinot noir , or other dry red wine, black peppercorns, cold unsalted butter , cut into pieces, salt

tomatoes, peeled, seeded and diced, diced zucchini, garlic, minced, freshly squeezed lemon juice, ground cumin, basil , dill and chives, eggs , separted into whites and yolks, salt, mascarpone, grated parmigiano-reggiano cheese, prosciutto, toasted pine nuts, basil leaves