16881 zucchini blossom panini Recipes

  • Zucchini Blossom a la Feta
    olive oil, eggs, dry bread crumbs and
    2 More
    olive oil, eggs, dry bread crumbs, feta cheese, cut into small cubes, zucchini blossoms
    20 min, 5 ingredients
  • Zucchini Blossoms Stuffed with Tomatoes and Parmesan
    extra-virgin olive oil, onion, finely chopped and
    10 More
    extra-virgin olive oil, onion, finely chopped, plain dry breadcrumbs, chopped fresh thyme, ripe plum tomatoes, seeded, finely chopped, freshly grated parmesan cheese (about 1 oz), eggs, lightly beaten, garlic clove, minced, salt, ground black pepper, baby zucchini with blossoms attached, lemon wedges
    12 ingredients
  • Fried Zucchini Blossoms
    zucchini blossoms, all-purpose flour, beer or club soda and
    1 More
    zucchini blossoms, all-purpose flour, beer or club soda, oil
    4 ingredients
  • Zucchini Blossoms With Risotto
    arborio or vialone nano, simmering vegetable broth and
    7 More
    arborio or vialone nano, simmering vegetable broth, zucchini blossoms; thinly sliced, tb freshly grated asiago d allevo, shallot, minced, tb olive oil, sparkling prosecco (warm ), tb unsalted butter, salt and fresh ground green pepper
    35 min, 9 ingredients
  • Fried Zucchini Blossoms
    vegetable oil (for frying ), all-purpose flour and
    4 More
    vegetable oil (for frying ), all-purpose flour, kosher salt, chilled pilsner , lagerstyle beer, or club soda, zucchini blossoms (stamens removed; about 2 dozen), sea salt
    6 ingredients
  • Porcini-Zucchini Blossom Orecchiette
    dried orecchiette pasta, zucchini blossoms (see notes ) and
    7 More
    dried orecchiette pasta, zucchini blossoms (see notes ), extra-virgin olive oil, minced garlic, fresh porcini or common mushrooms, rinsed briefly, tough stem ends removed, and thinly sliced, chopped fresh herbs such as mint and basil leaves and/or italian parsley (choose 1 or a mixture), tomatoes such as sweet 100s (about 12 oz.), rinsed, stemmed , and halved if larger than 3/4 inch, salt and fresh-ground pepper, parmesan cheese curls (optional)
    9 ingredients
  • Zucchini Blossom and Fontina Panini Zucchini Blossom and Fontina Panini
    zucchini blossoms, stems removed (about 3 oz) and
    5 More
    zucchini blossoms, stems removed (about 3 oz), extra-virgin olive oil plus additional for brushing, fleur de sel or coarse kosher salt, freshly ground white pepper, rustic country-style bread, grated fontina cheese (about 8 oz)
    6 ingredients
  • Zucchini Blossom and Chicken Saltimbocca Zucchini Blossom and Chicken Saltimbocca
    zucchini blossoms, stems removed and
    5 More
    zucchini blossoms, stems removed, skinless boneless chicken breast halves (about 1 lb total ), x 3 1/2-inch slices prosciutto, unsalted butter, extra-virgin olive oil, dry white-wine
    6 ingredients
  • Zucchini Blossom Frittata Zucchini Blossom Frittata
    zucchini blossoms, stems removed (about 3 oz) and
    7 More
    zucchini blossoms, stems removed (about 3 oz), extra-virgin olive oil, chopped onion, salt, piment d espelette or, cayenne pepper, eggs, whisked to blend, coarsely chopped fresh italian parsley
    8 ingredients
  • Pasta with Zucchini, Zucchini Blossoms,  and Caramelized Onions Pasta with Zucchini, Zucchini Blossoms, and Caramelized Onions
    zucchini blossoms, stems removed, unsalted butter and
    5 More
    zucchini blossoms, stems removed, unsalted butter, onion, thinly sliced, penne pasta, extra-virgin olive oil, divided, cubes zucchini (about 3 medium), tomatoes, seeded, coarsely chopped
    7 ingredients
  • Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell) Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell)
    zucchini , sliced lengthwise into 1/4-inch thick slices and
    19 More
    zucchini , sliced lengthwise into 1/4-inch thick slices, tomatoes, halved, red onion, cut into 1/4-inch thick rings, olive oil, kosher salt, rustic white bread, crusts removed, cut into bite-size cubes, red wine vinegar, garlic , smashed and minced, canola oil, cake flour, baking powder, kosher salt, club soda, goat cheese, zucchini blossoms, fresh basil leaves, baby arugula, olive oil, kosher salt, red wine vinegar
    55 min, 20 ingredients
  • Tempura Mushroom Stuffed Zucchini Blossoms (Ming Tsai) Tempura Mushroom Stuffed Zucchini Blossoms (Ming Tsai)
    zucchini blossoms , ideally, baby zucchini still attached... and
    13 More
    zucchini blossoms , ideally, baby zucchini still attached and fanned out, minced shallots, roughly chopped shiitakes, roughly chopped cremini mushrooms, minced fresh thyme, egg, beaten, cold butter, chopped, truffle oil, edamame, chopped chives, salt and pepper to taste, rice flour, cold soda water, canola oil to cook
    1 hour , 14 ingredients
  • Alici with Garlic and Zucchini Blossoms (Mario Batali) Alici with Garlic and Zucchini Blossoms (Mario Batali)
    extra-virgin olive oil, garlic and
    6 More
    extra-virgin olive oil, garlic, fresh anchovies , gutted with head still intact, zucchini , sliced thinly in 1/2 moons, tomatoes, halved, zucchini blossoms , torn in half, flat leaf parsley, chopped to yield 1/4 cup, salt and freshly ground black pepper
    30 min, 8 ingredients
  • Pasta Ai Fiori Di Zucca (Pasta With Zucchini Blossoms) Pasta Ai Fiori Di Zucca (Pasta With Zucchini Blossoms)
    salt, penne pasta, fresh zucchini blossoms and
    7 More
    salt, penne pasta, fresh zucchini blossoms, extra-virgin olive oil, garlic, minced, fresh parsley, chopped, saffron threads, fine cornmeal, grated parmesan cheese, salt and freshly ground black pepper to taste
    45 min, 10 ingredients
  • Curried Fried Zucchini Blossoms Curried Fried Zucchini Blossoms
    all-purpose flour, curry powder, salt and
    5 More
    all-purpose flour, curry powder, salt, chilled seltzer or club soda, mozzarella, grated coarse (about 1 cup), chopped fresh coriander, zucchini blossoms , pistils removed it desired, vegetable oil for deep-frying
    8 ingredients
  • Fried Cheese-Stuffed Zucchini Blossoms (Giada De Laurentiis) Fried Cheese-Stuffed Zucchini Blossoms (Giada De Laurentiis)
    all-purpose flour, sparkling water and
    11 More
    all-purpose flour, sparkling water, kosher salt, plus extra for seasoning, goat cheese, at room temperature, cream cheese, at room temperature, heavy cream, chopped fresh basil leaves, green onion, finely chopped, freshly ground black pepper, zucchini blossoms* see cook s note, vegetable oil, for frying, suggestion: serve with your favorite marinara sauce or vinaigrette, note : zucchini blossoms can be found at farmer s markets and specialty grocery stores. as an alternative, try using baby bell peppers. cut off the tops and remove the seeds. fill with the cheese mixture and dip the cut end in flour before dipping in the batter.
    16 min, 13 ingredients
  • Ricotta-Stuffed Zucchini Blossoms with Panzanella (Anne Burrell) Ricotta-Stuffed Zucchini Blossoms with Panzanella (Anne Burrell)
    red wine vinegar, kosher salt, sugar, garlic , smashed and
    14 More
    red wine vinegar, kosher salt, sugar, garlic , smashed, red onion, thinly sliced, kirby cucumber, sliced into 1/8-inch rounds, six 1-inch slices stale italian bread, crusts removed, cut into 1-inch cubes, tomatoes, cut in half, fresh basil leaves , cut into a chiffonade, big fat finishing oil, zucchini blossoms, ricotta cheese, freshly grated parmigiano, fresh italian parsley, leaves finely chopped, kosher salt, peanut or other neutral-flavored oil, all-purpose flour, dry white wine
    45 min, 18 ingredients
  • Risotto with Zucchini Blossoms and Saffron Risotto with Zucchini Blossoms and Saffron
    olive oil, red onion, diced, carnaroli rice, white wine and
    6 More
    olive oil, red onion, diced, carnaroli rice, white wine, zucchini blossoms, vegetable stock, saffron, butter, parmesan, salt and freshly ground black pepper
    40 min, 10 ingredients




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