132 zucchini black olives mint Recipes

  • Zucchini and Carrots with Garden Herbs
    olive oil, shallots, minced, carrots , julienned, water and
    7 More
    olive oil, shallots, minced, carrots , julienned, water, vegan sugar (or granulated sugar), zucchini , julienned, chopped fresh mint, chopped fresh parsley, chopped fresh sage, salt (to taste), fresh ground black pepper (to taste)
    24 min, 11 ingredients
  • Zucchini-And-Fennel Salad With Pecorino and Mint
    zucchini, torn mint leaf and
    5 More
    zucchini, torn mint leaf, shaved aged pecorino romano cheese, fennel, cored and thinly shaved, lemon , juice of, plus more as needed, extra virgin olive oil , plus more as needed, salt & freshly ground black pepper
    10 min, 7 ingredients
  • Zucchini, Potato and Herb Fritters
    potatoes, peeled, grated coarsely (400g) and
    12 More
    potatoes, peeled, grated coarsely (400g), zucchini, grated coarsely (360g), yellow onions (for americans ) or 1 medium brown onion, grated coarsely (for australians), garlic cloves, finely minced or 3 garlic, to taste, self-raising flour, eggs, lightly beaten, fresh mint, finely chopped, fresh basil, finely chopped, cracked black pepper or 1/2 tsp fresh ground black pepper, to taste, sea salt , to taste, olive oil , for shallow frying, greek yogurt (reduced fat is fine ) or 200 ml sour cream (reduced fat is fine), fresh mint, finely shredded
    30 min, 13 ingredients
  • Mint Gremolata Zucchini with Sea Salt
    extra-virgin olive oil, coarse sea salt and
    7 More
    extra-virgin olive oil, coarse sea salt, freshly ground black pepper, zucchini, cut diagonally into 1/2-inch-thick slices, chopped fresh flat-leaf parsley, chopped fresh mint, grated lemon rind, olive oil, garlic cloves, minced
    9 ingredients
  • Zucchini Keftedes
    zucchini (about 2-3 large ). you can also use summer squa... and
    17 More
    zucchini (about 2-3 large ). you can also use summer squash as a substitute., clean kitchen towel, green onions , finely sliced green portions. i also use the green portions of cebollitas., feta cheese, crumbled, garlic, minced, kalamata olives (optional), fresh dill, minced , depending on desired taste, fresh mint , minced. you can leave this out if you don tsp have it, but it is a nice addition., panko bread crumbs, lemon zest from 1 lemon, lemon juice from half a lemon, egg, beaten, smoked paprika, fresh cracked black pepper, sea or kosher salt, canola oil, greek yogurt or sour cream, fresh basil , or any other complimentary herb you want to add to the yogurt or sour cream
    18 ingredients
  • Zucchini-Mint Pasta
    butter, olive oil, shallots, diced, zucchini, sliced and
    10 More
    butter, olive oil, shallots, diced, zucchini, sliced, garlic clove, minced, fresh lemon juice, lemon zest, kosher salt, freshly ground black pepper, refrigerated fettuccine pasta, cooked , or 1 (8.8-oz.) package pappardelle pasta, cooked, sliced fresh mint, chopped toasted walnuts, freshly grated parmesan cheese, crumbled feta cheese
    14 ingredients
  • Linguine with Zucchini and Mint
    zucchini (3 large), olive oil and
    6 More
    zucchini (3 large), olive oil, garlic cloves, finely chopped, dried linguine, chopped fresh mint, grated fresh lemon zest, salt, black pepper
    40 min, 8 ingredients
  • Farfalle Pasta With Zucchini, Mint, and Almonds
    zucchini, cubed (about 4 cups), garlic cloves and
    5 More
    zucchini, cubed (about 4 cups), garlic cloves, extra virgin olive oil, almonds, peeled (approximately ), fresh mint leaves, salt & freshly ground black pepper, farfalle pasta (bow-tie)
    30 min, 7 ingredients
  • Zucchini and Carrot a Scapece
    extra virgin olive oil , plus, extra virgin olive oil and
    7 More
    extra virgin olive oil , plus, extra virgin olive oil, zucchini, cut into 1/4-inch rounds (about 2 lb), salt & freshly ground black pepper, garlic cloves, thinly sliced, fresh basil leaf, chopped, fresh mint leaves, chopped, carrots, peeled and cut into 1/4-inch rounds (about 1 lb), red wine vinegar
    8 hour 20 min, 9 ingredients
  • Zucchini, Pignoli and Raisin Salad Zucchini, Pignoli and Raisin Salad
    zucchini, extra virgin olive oil, pine nuts, toasted and
    6 More
    zucchini, extra virgin olive oil, pine nuts, toasted, seedless raisins, garlic clove, minced, fresh mint, finely chopped, salt, fresh ground black pepper, lemon juice
    10 min, 9 ingredients
  • Zucchini Carpaccio (Tyler Florence) Zucchini Carpaccio (Tyler Florence)
    zucchini, kosher salt and freshly ground black pepper and
    5 More
    zucchini, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, leek, white part only, sliced thinly, parmesan, fresh mint leaves, for garnish
    15 min, 7 ingredients
  • Zucchini With a Pine Nut Crust and a Creamy Feta Sauce Zucchini With a Pine Nut Crust and a Creamy Feta Sauce
    zucchini , cut into planks about 1/4-inch thick and
    12 More
    zucchini , cut into planks about 1/4-inch thick, dried italian seasoned breadcrumbs, pine nuts, chopped fine, eggs, beaten, flour, olive oil, butter, salt, pepper, feta cheese, crumbled, heavy cream, fresh ground black pepper, fresh mint
    35 min, 13 ingredients
  • Minted Orzo and Zucchini Salad Minted Orzo and Zucchini Salad
    dried orzo pasta and
    11 More
    dried orzo pasta, zucchini , cut into long 1/2-inch-thick diagonal slices, extra virgin olive oil, sea salt & freshly ground black pepper, feta cheese, cubed, ripe tomatoes, chopped, pitted kalamata olive, extra virgin olive oil, fresh-squeezed lemon juice, garlic clove, minced, chopped fresh mint, sea salt & freshly ground black pepper
    25 min, 12 ingredients
  • Penne With Grilled Zucchini, Ricotta Salata, and Mint Penne With Grilled Zucchini, Ricotta Salata, and Mint
    zucchini, trimmed , halved lengthwise and
    9 More
    zucchini, trimmed , halved lengthwise, extra virgin olive oil (for brushing ), salt , coarse kosher, black pepper, balsamic vinegar, mint leaf, fresh, thinly sliced, red peppers, dried, crushed, penne or 1 lb ziti pasta, extra virgin olive oil, crumbled ricotta salata (salted dry ricotta cheese, about 3 oz)
    35 min, 10 ingredients
  • Zucchini, Feta and Dill Pie Zucchini, Feta and Dill Pie
    fine polenta , for dusting the tin and
    12 More
    fine polenta , for dusting the tin, zucchini, coarsely grated, eggs, extra-virgin olive oil, plus extra for brushing, chives, chopped, dill, chopped (or mint or basil), feta, parmesan cheese, freshly grated, sea salt , to taste, freshly ground black pepper , to taste, self-raising flour, tomatoes, halved, mint leaf, to serve
    1 hour 20 min, 13 ingredients
  • Grilled Zucchini with Mint and Oregano Grilled Zucchini with Mint and Oregano
    olive oil, balsamic vinegar, red wine vinegar, salt and
    5 More
    olive oil, balsamic vinegar, red wine vinegar, salt, freshly ground black pepper, garlic cloves, minced, chopped fresh mint, divided, chopped fresh oregano, divided, zucchini (about 1 3/4 lb), cut diagonally into 1/2-inch slices
    9 ingredients
  • Zucchini Scapece Salad Zucchini Scapece Salad
    extra-virgin olive oil, honey, zest and juice of 1 lemon and
    11 More
    extra-virgin olive oil, honey, zest and juice of 1 lemon, garlic, diced, toasted fennel seeds, salt and ground black pepper, red-wine vinegar, garlic, finely chopped, kosher salt and ground black pepper, fresh mint leaves, finely sliced, olive oil, for frying, zucchini, sliced diagonally into 1/4-inch rounds, arugula (preferably the smaller spicy variety known as rocket), ricotta salata
    30 min, 14 ingredients
  • Zucchini Salad (Bobby Flay) Zucchini Salad (Bobby Flay)
    grated fresh lemon zest, fresh lemon juice, dijon mustard and
    12 More
    grated fresh lemon zest, fresh lemon juice, dijon mustard, honey, anchovy paste, sherry vinegar, salt and freshly ground black pepper, extra-virgin olive oil, zucchini, trimmed and thinly sliced into half moons, loosely packed frisee (french curly endive), trimmed and torn into small pieces, loosely packed fresh flat-leaf parsley, loosely packed fresh mint leaves , torn in 1/2 lengthwise if large, loosely packed fresh basil leaves , torn into small pieces, kalamata olives, pitted and thinly sliced lengthwise, red onion , halved lengthwise and thinly sliced crosswise
    10 min, 15 ingredients




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