10382 zesty date balls Recipes

sliced almonds (i just used whole almonds), cinnamon, tahini, dried dates (they must be pitless. i use pitless chinese red dates, which are small, so i used about 25)

butter, dates, pitted and chopped, sugar, eggs, beaten, salt, crisp rice cereal, chopped walnuts, vanilla extract, flaked coconut

unsalted butter, brown sugar, chopped dates, egg, slightly beaten, rice krispies, coconut, chopped maraschino cherry, good vanilla, powdered sugar

almonds, finely chopped, toasted and divide in 1/2, dates, pitted, chopped, raisins, candied ginger , chopped and syrup, honey

dates ( remove the seeds ), milk, icing sugar, coconut powder, butter, toothpicks

dates, chopped (dried pitted dates), brown sugar , measure firmly packed, water, butter, bicarbonate of soda, egg, lightly beaten, walnuts or 1/2 cup pecans, chopped, self-raising flour (alternately use 2 cups plain flour and 4 tsp baking powder)

butter, softened, sugar, milk, vanilla extract, king arthur unbleached all-purpose flour, salt, chopped dates, chopped nuts, sugar

butter, chopped dates, sugar, eggs, beaten, chopped pecans, crisp rice cereal, vanilla extract, flaked coconut

kosher salt, ground cumin, ground coriander, ground white pepper, sweet paprika, ground ginger, ground turmeric, saffron threads, tomato paste (not double concentrate), kilograms ) cold water, cilantro, leaves and tender stems only, flat-leaf parsley, leaves and tender stems only, yellow onions, green leaves from 1 bunch celery , about 3 cups (35 g); stalks reserved for garnish, all-purpose flour, warm water (about 110of), active dry yeast (not quick-rising), kosher salt, fresh lemon juice , or to taste, medjool dates, extra virgin olive oil, dried green lentils, preferably french , picked through and rinsed, reserved bunch of celery (from above), extra virgin olive oil, minced flat-leaf parsley, kosher salt and freshly ground black pepper

unsalted butter or 4 tbsp margarine, dates, pitted , hand chopped, granulated sugar, rice krispies, flaked coconut (not the kind in bags), powdered sugar , as needed

peanut butter, dates, chopped, nuts, chopped, powdered sugar, paraffin wax, chocolate chips

butter, melted, dates, chopped, sugar, egg, vanilla, rice krispies

cooking apples or 2 1/2 lbs pears, pitted dates, apple juice, ground cinnamon, chopped walnuts

raw almonds, pitted dates , preferably medjool, honey, vegetable oil , for forming balls

chopped dates, unsalted butter, granulated sugar, rice krispies, chopped pecans, best vanilla possible

zesty italian dressing, lemon, boneless skinless chicken breast

zesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.